What insects have you eaten? What with? How did it go down?
Things you would find on a street stand in China.
I have tried witchity grubs before as well as scorpion.
The witchity grubs are an Australian grub that eventualy turn in to moths and live in the bark of trees. They are very soft, I wasn't game to eat them raw until I had eaten one cooked. Taste like peanut butter, better cooked.
The scorpion is more meaty than I expected. For it's size at least. Sort of like fish crossed with Brasil nut. Wasn't what I thought it would be like at all. Nice to try but not more than once for me.
So what crawly things has &T had the pleasure or regret of eating? I have seen people get right in to insects, adding them to cakes and such.
- ♫.i.b.y.v.n.t.h.♫