A friend of my mommas owns a farm and just brought us a biggg bag of fresh zucchini. I've already grilled some up and have two loaves of zucchini bread in the oven, but still have like twenty good size ones left. Help!

Zucchini is probably one of my favorite veggies and I would hate for them to go bad, but I have no fucking clue what to do with the rest of them.

slice one up and fry them. some people love em fried, some hate them. when i saw this thread the first thing i thought was zuccini bread, i love it.

Ingredients:
3 medium zucchini, unpeeled
2 tablespoons butter
6 to 8 ounces chopped fresh mushrooms
2 tablespoons flour
1/2 teaspoon salt
1/4 teaspoon oregano
1 cup shredded Monterey Jack cheese
2 tablespoons sour cream
1/4 cup grated Parmesan cheese

Preparation:
Cook zucchini in boiling salted water, covered, for about 10 minutes. Drain and cut in half lengthwise. Scoop out centers, leaving a 1/4-inch thick shell, then chop centers. In a large skillet over medium low heat, melt butter; add mushrooms and sauté until tender. Stir in flour, salt, and oregano. Remove from heat; stir in monterey Jack cheese, sour cream, and chopped zucchini. Fill zucchini shells, using about 1/4 cup of the filling for each shell. Sprinkle stuffed zucchini with Parmesan cheese. Broil until hot and bubbly, about 4 minutes. Serve 2 as a vegetable main dish or 1 as a side dish.


Quite delicious.

Tempura goes amazingly well with sliced zucchini.

Also, chocolate zucchini cake can be tasty - but it must be moist.

Zucchini-Pineapple Bread

Fucking. Tasty.

http://www.recipesfromscratch.com/Z/recipes008z.htm

Euda is very right. Just make sure the batter isn't too thick.

When breaded and fried zucchinis are absolutely fucking delicious. A relative of mine who lives in rural Kentucky makes these every time I visit, and I'll be damned if I don't eat nearly the entire garden!

Awesome ideas, thanks. I'm deffinetely going to try the cake and the deep fried zucchinis. Nom nom nom.

Update, last night we had zucchini lasagna. It was just layers of stewed tomato, zucchini and cheese, and could have been cooked longer, but it is really great on top of rice.

Slice some diagonally, throw some cheese and a little bit of herbs on top of each slice. Stove grill or BBQ grill, good either way. Don't forget to harvest some flowers too ^D^.

I'd say to go with an oil-based fondue with some sort of creamy sauce on the side.

But I'm fucking crazy like that. Tempura's great too.