Quote:
Originally Posted by flatplat
I enjoy it. But I don't get the people who mix it with tomato sauce as well and have that on their chips.
But I also enjoy tartare sauce on mine, so perhaps I shouldn't talk.
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tomato sauce? never heard of doing that. i've mixed mayo with ketchup and dipped "chips" into it. that's pretty good.
i like mayo with them too. whenever i eat that in front of people though they just start screaming EWWWWWWW.
mayo's also good for fast food/frozen breaded chicken nuggets/strips.