Do you guys reccomend baking/cooking with pot? I have an ounce ground up, that should be enough to use to get two or three people high if I made brownies or cookies or something right?
What are some methods people have used, I've searched on the internet but a lot of recipes only talk about using slightly larger amounts, what should be the preportions of the butter for an ounce? Basically is it all dependant on how much butter the recipe calls for in the first place?

an ounce is MUCH more than enough for 2-3 people.

I've had good times with an ounce of chronic and cooking.

As long as you cook it right, you guys are gona be flying.

hey guys thanks for your input!
I'm pretty exited to try this, what is it like, is it more of a head trip and more intense/longer lasting as well?
As far as cooking it goes, I just let it simmer in the butter for ten or fifteen minutes, and then strain it?

What if you burn your ounce. You would lose so much cash.

What if you burn your ounce. You would lose so much cash.

Yeah, but when it comes to drugs, we are ALL careful.

If shake: Slow cooker (crock pot), a couple blocks of butter and low heat. Leave that shit overnight, strain, and yumyum. :D


If bud: Motherfucking firecrackers.
http://forum.grasscity.com/recreational-marijuana-use/110202-firecrackers-work-detailed-instructions-pictures.html
Do it.

If you make firecrackers you could probably get 5-10 people high.

Oh, and be really REALLY careful not to cook it too hot. I know someone who put a full oz into brownies for his birthday cooked it too hot and ended up with a batch of nasty THC free brownies. I'm pretty sure it was because he had the heat up too high at least.

As been said already, an ounce is way more than enough for that few people. In general, you're going to want about the same amount as you would smoke per person. But that means 3 people gotta eat the whole tray of brownies. If not, and more likely, just calculate approx how much pot you want in each brownie then go from there.

I don't generally use buds for cooking as it is quite expensive. But if you can afford it...

I use cutting. I have a friend who grows for some of the medical clubs around here, and she gives me all of her cuttings - which usually includes almost an ounce of buds and bud parts.

The way I use cuttings for cooking usually also cuts down on the taste - lets face it, the taste of pot isn't really all that good. You wouldn't eat it if it didn't get you high.

I take a mason jar and grind up a bunch of cuttings and fill the mason jar with it. Then I add olive or veggie oil until it's full. I then let it sit for a week or two. The THC leeches out into the oil. I then filter the oil and use it for cooking.

the taste of pot isn't really all that good. You wouldn't eat it if it didn't get you high.


I've never eaten it in a non-cheese based food, but I have loved the way the two blend. I like the taste.

Hash tastes way better than bud in brownies.... it's nice on a pizza as well. Just spread the hash onto the top and then spread another layer of cheese on top. Mmmm ....tasty.

I always use my bud trim and shake from my last harvest and once I dry seive the shit out of it to make some hash, I just make a batch of cannabutter.

Once you've made the CannButter, you can put that on ANYTHING:
Toast
Pasta
Popcorn

Etc.

The key is making a batch of Cannabutter, then you can put it on whatever you want, whenever you want.